Description

In Alleppey, you can savor a rich array of traditional Kerala cuisine, renowned for its bold flavors and diverse ingredients. The local cuisine features an abundance of seafood, including freshly caught fish and prawns, often cooked in coconut-based curries and spicy gravies. A highlight is the Alleppey prawn curry, a local specialty known for its rich, aromatic flavors and unique blend of spices. Alongside these dishes, you can enjoy other Kerala staples such as appam, dosa, and idiyappam, offering a delicious taste of the region’s culinary heritage.